Twin Spires 4.8%- Kolsch
Golden straw in color with a lightly fruity yeast note in aroma and taste, as well as a pleasant hoppy bitterness. This beer truly is delicate yet complex
Unspoken P.O.G. 5.0% - Hard Seltzer
Hard seltzer with Passionfruit, Orange and Guava flavoring, Gluten Free
Butch's Pale Ale 5.6% - American Pale Ale
The grist is comprised of 2 Row, white wheat, a dash of flaked oats and a smidge of honey malt for sweetness. Then proportionately hopped with Summit, Mosaic and El Dorado, to create the perfect balance. Clean and fresh with notes of pear, marmalade and stone fruit.
Transcendent Leaf Peeping 5.8% - Porter
Brewed with an English base malt and a fun mix of dark malts. It was made to be full flavored while remaining crisp, simple and drinkable, perfect for the Fall. Notes of chocolate fudge, brownie mix and a light roast.
Trail Mix Two 5.8% - Altbier
This classic German style beer highlights malts from Rabbit Hill Farms and a Kolschbier yeast from East Coast Yeasts, both right here in NJ. Clean, complex, and malty with characteristics of nutty toastiness, baked bread, and a hint of cherry.
Moonwater 6.0% - India Pale Ale
Brewed to be simple, enjoyable and drinkable. We used a blend of pilsner and two row malts, Mosaic and Motueka hops to make this one. While it’s clearly a hoppy beer, it has a crisp mineral finish. Notes of Sauvignon blanc, grape bubblegum, lemongrass and lime.
Gravitational Waves 6.8% - India Pale Ale
Our flagship IPA dry hopped with large amounts of Galaxy, Citra, and Mosaic hops. Hints of Peach, melon and grass.
Shamanic Revelation 7.0%- India Pale Ale
An American IPA dry hopped with Simcoe, Citra, and Mosaic hops, giving it an aroma and taste of tropical fruit and pineapple.
Abbey 7.2% - Belgian Triple
Pilsner malt, torrified wheat and plethora Belgian candi sugar comprise this classic style beer. A rich fruity taste, compliments its floral and spice notes. Hints of orange peel, lemon and a bit of vanilla.
Washed in Black 8.0% - Smoked Porter
Collaboration brew with East Coast Yeast. Dark, smooth, complex, with hints of chocolate and coffee and a subtle smokiness on the back end.
Trees of Green 8.5% - Double India Pale Ale
Dry Hopped with Enigma, Vic Secret, Hallertau Blanc and Huell Melon, creating a tropical fruit forward beer. Soft and delicate, it’s saturated with a pleasant display of these German and Australian hops. Notes of under ripe mango, papaya, passionfruit and kiwi.
Sable 11.3% - Imperial Stout
Maris Otter base, flaked oats and roasted malts, conditioned on vanilla beans from Vanuatu. It's a rich intense brew with big complex flavors and a warming finish.